Rice and Black Beans
Rice and Black Beans
The national dish of Cuba, this shredded beef stew is cooked in a mouth-watering tomato sauce of bell peppers, bay leaf, cumin, and onion. Served with beans & rice, and fried plantains.
A favorite on the island. We offer this with horsy dipping sauce.
Often served at Christmas time & major celebrations, this is a traditional Caribbean dark-rum-soaked fruit cake.
An aromatic caramelized chicken & rice dish with all the flavors of the Caribbean.
East Indian influenced curried duckling, served with pan-fried bread & curried lentils.
Choose white or dark meat. Served with rice & beans, fresh lime, and fried plantains.
Spicy sauteed shrimp served with fresh lime, beans & rice, and fried plantains.
Two curried ground beef pies. Served with curry lime dipping sauce.
Slow-cooked cubed pork simmered in a sweet, spicy, and tangy marinade of chile peppers, onions, and citrus juice until tender, then fried crispy in a skillet. Served with rice & beans, pikliz, and fried plantains. Griot is considered Haiti’s national dish.
Spicy cabbage & carrot slaw. (Side)
Served with Pikliz garnish
Served with key lime tartar sauce & lemon
House-made tortilla chips topped with your choice of chopped brisket or pulled pork, cheddar cheese, jalapenos & bbq sauce.
Served with your choice of dipping sauce.
Drizzled with orange-ginger sauce.
Served with our bacon-onion bbq dipping sauce
Served with house-made cheese sauce.
Served with ranch dipping sauce. Load ’em with cheese and bacon for $3.
Hand-breaded & served with your choice of dipping sauce.
Seasonal
Seasonal
Topped with provolone cheese & bacon-onion jam.
Michigan Craft Beef thick patty, cooked to order and topped with lettuce, tomato, onion & pickle on a grilled brioche bun. Served with choice of side.
Topped with house-made slaw and our ‘Travel Advisory’ BBQ sauce. Served on a brioche bun with choice of side.
Slow-cooked house-made pulled pork, ham, swiss, pickle, and mustard on Cuban bread. Served with choice of side.
Roasted turkey, with pesto, provolone, fresh mozzarella, and tomato. Served with choice of side.
Impossible Burger with lettuce, tomato, and onion on a brioche bun. Impossible™ meat is plant-based. Can be made vegan by selecting a vegan bun. Served with choice of side. Make any of our signature burgers Impossible™ for an additional $0.99.
Michigan Craft Beef thin patty topped with American cheese, lettuce, tomato, and onion on a brioche bun. Add additional beef patties for $3 each.
Michigan Craft Beef thin patty, caramelized onion, swiss cheese, and thousand island on grilled marble rye bread. Half $8.99 Full $11.99.
Rustic flatbread topped with garlic vegan cream cheese, Beyond Meat vegan sausage, tomato, and giardiniera veggies. Served with choice of side.
Morning Star™ patty topped with lettuce, tomato, and onion on a brioche bun. Add bacon ($1.99). Add cheese. ($0.99). Served with choice of side.
Sandwich-house smoked pulled pork with Carolina-Gold mustard. Served with choice of side.
Shaved corned beef, swiss cheese, sauerkraut, and tangy sauce on grilled marble rye. Served with choice of side.
Michigan Craft Beef thick patty, cooked to order and topped with pepper-jack cheese, jalapeno peppers, crispy fried onion, & BBQ drizzle. Served with choice of side.
Michigan Craft Beef thick patty cooked to order and topped with crispy bacon & a fried egg. Served with choice of side.
A baked crock of our classic French onion soup topped with swiss, provolone, and parmesan cheeses. Not available for takeout.
House-made Chicken Noodle, Beef Chili, or Soup of the Day. Bowl $4.99 Cup $3.99
Romaine lettuce tossed in classic dressing, with Parmesan cheese and crispy croutons. Side $6.50. Add Chicken for $2.
Fresh greens, seasonal veggies, and crispy croutons with your choice of dressing. Side $5.99. Add Chicken for $2.
Our version of this classic with a wedge of crispy iceberg lettuce topped with bleu cheese dressing, boiled egg, tomato, bacon, and crispy haystack onions. Side $9.99.
Fresh greens, apple, dried cranberries, candied walnuts, and honey mustard vinaigrette. Side $7.49. Add chicken for $2.
Fresh greens, seasonal veggies, ham, turkey, cheese, egg & crispy croutons with your choice of dressing.
Three grilled corn tortillas with chopped brisket, cheddar cheese, pickled onion, jalapeno
Topped with house red sauce and parmesan cheese and served with garlic bread.
Four large strips served with your choice of dipping sauce & side.
Enjoy a creation from our kitchen team.
Classic savory sausage served with mashed potatoes & caramelized onion gravy.
Ground lamb & beef with vegetables simmered into a delicious savory sauce topped with fluffy mashed potatoes that form a golden crust.
House-made with mashed potatoes, fresh vegetables, and gravy.
Crispy French fries topped with cheese curds, pulled pork, and brown gravy. Top with two eggs, add $2.
Four fillets served with your choice of side.
Topped with red sauce and parmesan cheese and served with garlic bread. Can be vegan without cheese.
Seasonal
Seasonal
House-made tortilla chips topped with your choice of chopped brisket or pulled pork, cheddar cheese, jalapenos & bbq sauce.
Served with your choice of dipping sauce.
Drizzled with orange-ginger sauce.
Served with our bacon-onion bbq dipping sauce
Served with house-made cheese sauce.
Served with ranch dipping sauce. Load ’em with cheese and bacon for $3.
Hand-breaded & served with your choice of dipping sauce.
Topped with provolone cheese & bacon-onion jam.
Michigan Craft Beef thick patty, cooked to order and topped with lettuce, tomato, onion & pickle on a grilled brioche bun. Served with choice of side.
Topped with house-made slaw and our ‘Travel Advisory’ BBQ sauce. Served on a brioche bun with choice of side.
Slow-cooked house-made pulled pork, ham, swiss, pickle, and mustard on Cuban bread. Served with choice of side.
Roasted turkey, with pesto, provolone, fresh mozzarella, and tomato. Served with choice of side.
Impossible Burger with lettuce, tomato, and onion on a brioche bun. Impossible™ meat is plant-based. Can be made vegan by selecting a vegan bun. Served with choice of side. Make any of our signature burgers Impossible™ for an additional $0.99.
Michigan Craft Beef thin patty topped with American cheese, lettuce, tomato, and onion on a brioche bun. Add additional beef patties for $3 each.
Michigan Craft Beef thin patty, caramelized onion, swiss cheese, and thousand island on grilled marble rye bread. Half $8.99 Full $11.99.
Rustic flatbread topped with garlic vegan cream cheese, Beyond Meat vegan sausage, tomato, and giardiniera veggies. Served with choice of side.
Morning Star™ patty topped with lettuce, tomato, and onion on a brioche bun. Add bacon ($1.99). Add cheese. ($0.99). Served with choice of side.
Sandwich-house smoked pulled pork with Carolina-Gold mustard. Served with choice of side.
Shaved corned beef, swiss cheese, sauerkraut, and tangy sauce on grilled marble rye. Served with choice of side.
Michigan Craft Beef thick patty, cooked to order and topped with pepper-jack cheese, jalapeno peppers, crispy fried onion, & BBQ drizzle. Served with choice of side.
Michigan Craft Beef thick patty cooked to order and topped with crispy bacon & a fried egg. Served with choice of side.
A baked crock of our classic French onion soup topped with swiss, provolone, and parmesan cheeses. Not available for takeout.
House-made Chicken Noodle, Beef Chili, or Soup of the Day. Bowl $4.99 Cup $3.99
Romaine lettuce tossed in classic dressing, with Parmesan cheese and crispy croutons. Side $6.50. Add Chicken for $2.
Fresh greens, seasonal veggies, and crispy croutons with your choice of dressing. Side $5.99. Add Chicken for $2.
Our version of this classic with a wedge of crispy iceberg lettuce topped with bleu cheese dressing, boiled egg, tomato, bacon, and crispy haystack onions. Side $9.99.
Fresh greens, apple, dried cranberries, candied walnuts, and honey mustard vinaigrette. Side $7.49. Add chicken for $2.
Fresh greens, seasonal veggies, ham, turkey, cheese, egg & crispy croutons with your choice of dressing.
Three grilled corn tortillas with chopped brisket, cheddar cheese, pickled onion, jalapeno
Topped with house red sauce and parmesan cheese and served with garlic bread.
Four large strips served with your choice of dipping sauce & side.
Enjoy a creation from our kitchen team.
Classic savory sausage served with mashed potatoes & caramelized onion gravy.
Ground lamb & beef with vegetables simmered into a delicious savory sauce topped with fluffy mashed potatoes that form a golden crust.
House-made with mashed potatoes, fresh vegetables, and gravy.
Crispy French fries topped with cheese curds, pulled pork, and brown gravy. Top with two eggs, add $2.
Four fillets served with your choice of side.
Topped with red sauce and parmesan cheese and served with garlic bread. Can be vegan without cheese.
Arkay Vodka Alternative, Ocean Spray Cranberry Juice, & fresh lime.
Lyre’s American Malt served on a large cube of ice with bitters & sugar
Lyre’s London Dry, 100% grapefruit juice, house-made honey syrup, finished with soda water.
Lyre’s White Cane Spirit, Dark Cane Spirit, Orange Sec, fresh lime juice, & house-made simple syrup.
Ritual Tequila Alternative, Lyre’s Orange Sec, fresh lime juice, & house-made simple syrup with your choice of salt or sugared rim.